Three dishes for Messrs Preston, Calombaris and Mehigan at MasterChef audition - day 2.
White gazpacho served Martini style with a toothpick of grapes.
Cannelini beans cooked with saffron, chorizo and thyme.
White witlof layered with aioli, marinated red peppers and white anchovies.
The food stood up apparently. The personality didn't. Advice from the judges: "More footy, less yoga, yeah?" Ha, thanks George.
No photos (cameras weren't allowed during filming) but MasterChef begins on Channel 10 in April/May and Global Gobbler may show up if the 'character' making spherical peas doesn't hog all the air time ; )